Do you swoon over shellfish? There’s plenty of that too. Omi-Cho’s fresh-shucked oysters are about the size of your hand. Briny and sweet, they’re served with grated radish, spring onions, soy sauce and lemon juice
Photography by Hajime Kimura
Yukio Black Ohi Style Ceramic Bowl
Vintage Glass Fishing Floats
Noto Black Lacquer Bowl
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