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The long oval shape of this blown-glass decanter make it ideal for storing, and glamorously serving, some traditional Polish sliwówka. This nalewka, or liqueur, is made from macerating plum in vodka. It makes 40% vodka far too easy to drink!
The widespread use of decanters began in the Middle Ages, when wine was stored in wooden barrels, stoneware containers and even leather skins. Rarified folks found it unacceptable to pour or scoop directly from these ... Read More
The widespread use of decanters began in the Middle Ages, when wine was stored in wooden barrels, stoneware containers and even leather skins. Rarified folks found it unacceptable to pour or scoop directly from these bulk containers and decanters were created as a more refined delivery vessel. Although particularly useful for letting wine ‘breathe’ and allowing the sentiment to sink to the bottom, blown-glass decanters are perfect for storing and serving any liquid that your heart desires. Read Less
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